Project Dinnertime Junior – Kids Cooking Classes

Led by an Accredited Practising Dietitian, our fun and interactive cooking classes will increase confidence in the kitchen, get your kids excited about healthy foods and help to develop essential life skills all whilst having a good time, and making new friends.

Children will prepare and cook tasty dishes, building on their current skill set and knowledge. Each child will also go home with a recipe and activity book to continue their learning journey.

Dietitian Britt and some Project Dinnertime Juniors showing off their creations!

Upcoming sessions for 2022

After School Program – Term 2 2022

Thursdays from 5 May – 23 June 2022
Join us from 4:00pm – 5:00pm for 8 weeks.
$265.00 for the 8-week program (GST inc.)
Gluten-free and vegetarian options are available.
To see the menu or make a booking, please click here.

School Holiday Program – July 2022

Monday 4 July – Friday 15 July 2022
Book in for just one day, or for the full week!
$65.00 per session or $290.00 for the full week (GST Inc.)
Gluten-free and vegetarian options are available.
To make a booking, please click here.

Location

Sushi rolling in our Project Dinnertime School Holiday Program

Nutrition Australia ACT Food Skills Kitchen
5/70 Maclaurin Crescent,
Chifley, ACT 2606

What to bring

We recommend your child brings a reusable container to take home any leftover food that they have made. Aprons, cookbooks, food and drink will all be provided.

Contact us

Email: info@act.nutritionaustralia.org
Phone: 02 6162 2583

Would you like to try out one of the recipes from our Project Dinnertime Junior collection?

Click here to download our ‘no-bake apple crumble’ recipe card.

Come join the fun!